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Pasteurized birch sap from the Hautes-Alpes (plain, lemon) - GAYRAL Reynier

Adresse du bénéficiaire

Maison Reynier
Pont du Fossé
05260 St-Jean-St-Nicolas
France

©SARL GAYRAL-REYNIER

©SARL GAYRAL-REYNIER

©SARL GAYRAL-REYNIER

Ecrins National Park

Pasteurized birch sap from the Hautes-Alpes (plain, lemon) - GAYRAL Reynier

Located in the Champsaur valley (Hautes-Alpes) in the heart of the Ecrins National Park, we are producers of sea buckthorn juice, birch sap and organic fruit juice. We are also a distiller/liquorist. Take a tour of our workshops to discover our artisanal working methods.

We harvest birch sap in the Champsaur valley (Hautes-Alpes) at over 1000m altitude, at the gateway to the Massif des Écrins.

Birch sap promotes the body's natural drainage. It has a revitalizing and remineralizing effect. It is consumed as a cure in spring and autumn, at a rate of 6 to 8 cl per day for 3 weeks.

100% pasteurized birch sap is packaged in 2-liter bottles. Available all year round, subject to availability.

Point(s) of sale :

-The Pont du Fossé boutique, Monday to Saturday, 9am to 12pm and 2pm to 6pm

-Organic retail outlets such as biocoops (list of outlets available on request).

-Our website

-Organic fairs and shows in France (full list on the website).

Our products

- Champsaur apple juice

- Pasteurized birch sap from Hautes-Alpes (plain, lemon)

- Fresh birch sap from Hautes-Alpes (plain, lemon)

- Preparation of birch sap